EN | PL
Today morning I tried to figure out what did I feel like for breakfast. Ohh pancakes!
And here I found the most delicious vegan pancake recipe. Do not be put off by a vegan recipe – you will not even taste a difference. I altered the recipe a little bit so that I only included what I had in our kitchen cupboard.
- 200g brown rice flour
- 2 ripe bananas
- 1 cup soya plant milk
- 2 tsp gluten-free baking powder
- pinch of salt
- a bit of Agave syrup
Mix all together and fry using vegetable or coconut oil. Add some seasonal fruits to your liking. This time I have chosen my favorite crunch peanut butter ;)